nutrition

Tracking of serum 25-hydroxyvitamin D levels over 11 years in the Norwegian HUNT study
Xiao-Mei Mai, Marit Næss, Kristin S Sætermo, Anne Jorunn Vikdal, Yi-Qian Sun

J Epidemiol Community Health May 2025, jech-2025-223625; DOI: 10.1136/jech-2025-223625
Associations between extreme weather events and child undernutrition: evidence from sub-Saharan Africa, 2010–2019
Kenneth Petscavage, Martin Kavao Mutua, Abram Luther Wagner, Emily Treleaven

J Epidemiol Community Health May 2025, 79 (5) 359-365; DOI: 10.1136/jech-2024-222748
Green tea consumption, primary treatment outcome and survival after a diagnosis of ovarian cancer
Kate Gersekowski, Anna DeFazio, Michael Friedlander, Andreas Obermair, Penelope M Webb

J Epidemiol Community Health Mar 2025, jech-2024-222687; DOI: 10.1136/jech-2024-222687
Overall and race-specific associations between state-level minimum wage policy and food insecurity in the United States
Sophia L Freije, Maeve Wallace, M Pia Chaparro

J Epidemiol Community Health Mar 2025, 79 (3) 153-158; DOI: 10.1136/jech-2024-222350
Changes in food habits during the transition to retirement: the Whitehall II cohort study
Hanna Lagström, Mirkka Lahdenperä, Chirsna Ravyse, Tasnime Akbaraly, Mika Kivimaki, Jaana Pentti, Sari Stenholm, Jenny Head

J Epidemiol Community Health Feb 2025, 79 (2) 131-137; DOI: 10.1136/jech-2024-222690
Estimated changes in free sugar consumption one year after the UK soft drinks industry levy came into force: controlled interrupted time series analysis of the National Diet and Nutrition Survey (2011–2019)
Nina Trivedy Rogers, Steven Cummins, Catrin P Jones, Oliver Mytton, Mike Rayner, Harry Rutter, Martin White, Jean Adams

J Epidemiol Community Health Sep 2024, 78 (9) 578-584; DOI: 10.1136/jech-2023-221051
Causal associations of antioxidants with Alzheimer’s disease and cognitive function: a Mendelian randomisation study
Jiao Wang, Yingyue Huang, Chunhua Bei, Huiling Yang, Zihong Lin, Lin Xu

J Epidemiol Community Health Jul 2024, 78 (7) 424-430; DOI: 10.1136/jech-2023-221184
Cross-sectional study of the associations between circulating vitamin D concentrations and insulin resistance in children aged 9–10 years of South Asian, black African Caribbean and white European origins
Angela Donin, Claire M Nightingale, Naveed Sattar, William D Fraser, Chris G Owen, Derek G Cook, Peter H Whincup

J Epidemiol Community Health Mar 2024, 78 (3) 137-144; DOI: 10.1136/jech-2023-220626
Dietary patterns and oesophageal cancer: a multi-country latent class analysis
Michela Dalmartello, Jeroen Vermunt, Diego Serraino, Werner Garavello, Eva Negri, Fabio Levi, Carlo La Vecchia

J Epidemiol Community Health Jun 2021, 75 (6) 567-573; DOI: 10.1136/jech-2020-214882
Brief intervention using the PaperWeight Armband to identify older people at risk of undernutrition in the community: a preliminary evaluation
Steven Edwards, Kirstine Farrer, Emma Rose, David Haynes, John McLaughlin

J Epidemiol Community Health Jan 2022, 76 (1) 32-37; DOI: 10.1136/jech-2020-216277

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